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Back in 2011, the field of psychology went into crisis. Some of the most famous and widely-cited experimental results — like the finding that powerfully posing for a few minutes gives you a hormonal boost in confidence, or that priming people with words to do with ageing makes them walk slower — could not be replicated by others. These were findings published in the field’s most prestigious academic journals, and going back for decades. Many of them had made mistakes in the experiments, through negligence, unintended bias, or simple error. A few, quite simply, had been faked. Whole swathes of research and media coverage, including some globally best-selling books, turned out to be based on foundations of sand. And since then, more and more scientific fields have turned out to have been the victims of replication crises.
Nobody had bothered, for years and years, to go to the trouble of actually checking the more unusual and interesting findings. The Scottish psychologist-turned-science journalist Stuart Ritchie wrote an eye-opening book about the scandals in science called Science Fictions. He and another science journalist, Tom Chivers, have also lately started a podcast to sort the reliable findings from the media froth, diving into the details of what scientific studies actually show — it’s called The Studies Show (har har).
But I’ve become increasingly worried that science’s replication crises might pale in comparison to what happens all the time in history, which is not just a replication crisis but a reproducibility crisis. Replication is when you can repeat an experiment with new data or new materials and get the same result. Reproducibility is when you use exactly the same evidence as another person and still get the same result — so it has a much, much lower bar for success, which is what makes the lack of it in history all the more worrying.
Historical myths, often based on mere misunderstanding, but occasionally on bias or fraud, spread like wildfire. People just love to share unusual and interesting facts, and history is replete with things that are both unusual and true. So much that is surprising or shocking has happened, that it can take only years or decades of familiarity with a particular niche of history in order to smell a rat. Not only do myths spread rapidly, but they survive — far longer, I suspect, than in scientific fields.
Take the oft-repeated idea that more troops were sent to quash the Luddites in 1812 than to fight Napoleon in the Peninsular War in 1808. Utter nonsense, as I set out in 2017, though it has been cited again and again and again as fact ever since Eric Hobsbawm first misled everyone back in 1964. Before me, only a handful of niche military history experts seem to have noticed and were largely ignored. Despite being busted, it continues to spread. Terry Deary (of Horrible Histories fame), to give just one of many recent examples, repeated the myth in a 2020 book. Historical myths are especially zombie-like. Even when disproven, they just. won’t. die.
Or take the case of the 12,000-franc prize instituted by Napoleon for an improved method of preserving food for the use of his armies, which prompted Nicolas Appert to invent canned food. It’s frequently cited to show the how prizes can have a significant impact. Except that, despite being repeated hundreds of times, it literally never happened. Appert was given money by the French government, but it was a mere reward in recognition of his achievement, given over a decade after he had invented the method. The myth of the food canning innovation prize is a truly ancient one, which I traced back to a mis-translation of a vaguely-worded French source all the way back in 1869. That’s over 150 years of repeated falsehood, and I see no signs of it slowing.
The persistence of historical falsehoods is easy to explain. Just as in science, there is simply no time to check absolutely every detail in the things you cite. And even if you do, you may have to follow a citation chain that is dozens or hundreds of links long. They will often end up with archival sources that would be too time-consuming to be worth going to the trouble of accessing. History, like any other field, very often relies on trust.
But it’s hard to trust when you are exposed to one of the most frightening of revelations: that hardly anyone ever bothers to check.
I don’t think this is just me being grumpy and pedantic. I come across examples of mistakes being made and then spreading almost daily. It is utterly pervasive. Last week when chatting to my friend Saloni Dattani, who has lately been writing a piece on the story of the malaria vaccine, I shared my mounting paranoia healthy scepticism of secondary sources and suggested she check up on a few of the references she’d cited just to see. A few days later and Saloni was horrified. When she actually looked closely, many of the neat little anecdotes she’d cited in her draft — like Louis Pasteur viewing some samples under a microscope and having his mind changed on the nature of malaria — turned out to have no actual underlying primary source from the time. It may as well have been fiction. And there was inaccuracy after inaccuracy, often inexplicable: one history of the World Health Organisation’s malaria eradication programme said it had been planned to take 5-7 years, but the sources actually said 10-15; a graph showed cholera pandemics as having killed a million people, with no citation, while the main sources on the topic actually suggest that in 1865-1947 it killed some 12 million people in British India alone.
Now, it’s shockingly easy to make these mistakes — something I still do embarrassingly often, despite being constantly worried about it. When you write a lot, you’re bound to make some errors. You have to pray they’re small ones and try to correct them as swiftly as you can. I’m extremely grateful to the handful of subject-matter experts who will go out of their way to point them out to me. But the sheer pervasiveness of errors also allows unintentionally biased narratives to get repeated and become embedded as certainty, and even perhaps gives cover to people who purposefully make stuff up.
If the lack of replication or reproducibility is a problem in science, in history nobody even thinks about it in such terms. I don’t think I’ve ever heard of anyone systematically looking at the same sources as another historian and seeing if they’d reach the same conclusions. Nor can I think of a history paper ever being retracted or corrected, as they can be in science. At the most, a history journal might host a back-and-forth debate — sometimes delightfully acerbic — for the closely interested to follow. In the 1960s you could find an agricultural historian saying of another that he was “of course entitled to express his views, however bizarre.” But many journals will no longer print those kinds of exchanges, they’re hardly easy for the uninitiated to follow, and there is often a strong incentive to shut up and play nice (unless they happen to be a peer-reviewer, in which case some will feel empowered by the cover of anonymity to be extraordinarily rude).
This lack of effective institutions or incentives was really brought home to me recently by the publication of a paper in the prestigious journal History & Technology by Jenny Bulstrode of UCL, in which she claimed that the inventor Henry Cort had stolen his famous 1783 iron-rolling process from Reeder’s iron mill in Jamaica, where it had been developed by 76 black metallurgists by passing iron through grooved sugar rollers. It was a widely-publicised paper, receiving 22,756 views — eleven times as many views as the journal’s next most most read paper, and frankly unheard of for most academic papers — along with a huge amount of press coverage.
Bulstrode argued that Cort had heard of the invention via a relative, the master of the ship Abby, who had been in Jamaica and in November 1781 visited him in Portsmouth; that in March-May 1782 Reeder’s mill was destroyed by the British army on the pretext that it might be used for weapons in a slave revolt during wartime, but that this was really at the behest of Cort to destroy the competition; and that the grooved rolling machines at Reeder’s mill were dismantled and sent to Portsmouth where Cort could use them.
When I wrote about Bulstrode’s paper last month, I noted that she had not actually presented evidence for the claims that received so much press attention — something that ought to have been picked up by the journal’s peer reviewers. She presented no evidence that there was any invention at Reeder’s mill, nor that an invention was derived there in the way she claimed. I pointed out that the grooves on sugar rollers were entirely different to those used in Cort’s iron process. This could be seen from carefully reading Bulstrode’s paper itself, and taking her citations (if not her claims) at face value.
But things go from worrying to worse. After writing it, I was contacted by Oliver Jelf, currently completing a Masters thesis, who had actually bothered to go and check the main sources that Bulstrode cites, and has not only examined her interpretation of the sources in detail, but has transcribed those same sources for anyone to read and judge for themselves. Jelf notes that significant parts of Bulstrode’s story do not follow from the evidence she cites:
The sources instead suggest that ordinary and widespread ironmaking processes were in use at Reeder’s foundry; that no innovation occurred there; that the chain of events by which Cort is supposed to have heard of the foundry’s activities certainly did not occur; that Reeder’s foundry was destroyed because of the threat of a Franco-Spanish invasion force; and that no part of the foundry was removed from the immediate vicinity of the island, let alone taken to Portsmouth
In science terms, if you were to read those same sources before reading Bulstrode’s arguments, there is absolutely no way that you would derive the same conclusions as her . If you simply read the same primary sources that Bulstrode did and tried to create a narrative from them, I can’t see how you’d simply get anything more interesting than the following: “Reeder was the well-connected owner of a very ordinary iron foundry in Jamaica, which was profitable because it used slave labour and had very little competition on the island. In 1782, at the behest of panicked islanders, the military governor of Jamaica reluctantly razed the mill to the ground because of a rumoured imminent Franco-Spanish invasion, with some of the foundry’s weapons and ammunition temporarily brought onto British warships until the threat had passed. Oh, and in 1781 a distant relative of Henry Cort once sailed from Jamaica to Lancaster, which is nowhere near to where Cort was based in Portsmouth.” What I simply cannot fathom, now that I’ve read her sources thanks to Jelf’s transcriptions, is how Bulstrode arrived at her narrative at all.
What Jelf’s initiative reveals, I think, is a potential solution to at least some of the problems that history faces. Just as in the sciences it is considered good practice to make one’s data available, in history it should perhaps be a requirement to upload to some public repository the photographs or transcriptions of any cited archival sources that are not otherwise freely accessible online. This would not only help peer-reviewers assess a historian’s narrative — something that they frankly cannot do without going and reviewing those same sources for themselves — but would also hugely accelerate the rate at which historical work is digitised and made more available. You would not believe the sheer volume of photographs and transcriptions that thousands of historians have already made of various archival sources, which circulate only privately at best, but are usually never shared at all. We’ve already digitised so much, but have nowhere to put it — nor really much incentive to make it public.
Some of the more specialised journals still publish full transcriptions of newly-recognised archival sources, often with expert commentary and interpretation. You occasionally see it in some PhD theses still. It used to be very common in the late nineteenth century. But it really ought to be a matter of course, treated in the same way as a scientist’s data, and perhaps even revered. We need to change the incentives that historians face, so that making new sources available becomes one of the most lauded and rewarded things that they can do.
In the wake of the infamous 2011 replication crisis, a growing number of people have become actively concerned with how to shape the incentives and institutions that scientists face, to reduce the space for fraud, error, bias, and hype, as well as to improve the quality of science more generally — as much a movement as a field of study, allied under the label of “metascience”. I hope that history will see a similar movement. If we’re to maintain trust in historians, it could certainly do with it.
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"What I simply cannot fathom, now that I’ve read her sources thanks to Jelf’s transcriptions, is how Bulstrode arrived at her narrative at all." She probably started with the narrative and then fit the facts.
History is often distorted by honest mistakes like the one about the canning competition and these mistakes are very hard to spot due to their random nature. Your proposals would do wonders against this type of mistakes.
History has always also been subjected to deliberate distortions and falsehoods made to push various narratives that serve political goals. Everyone interested in history should aim to become savvy in spotting the most spread narratives and be ready to dismiss papers that fit a narrative really well. I'm afraid that for certain politicized historical topics the usual academic safeguards are not strong enough to ensure probity.
"Just as in the sciences it is considered good practice to make one’s data available, in history it should perhaps be a requirement to upload to some public repository the photographs or transcriptions of any cited archival sources that are not otherwise freely accessible online." I believe what you're proposing here is an 'Open History' initiative Anton, much like many funders and fields in science are now committed to 'Open Science' eg
https://research-and-innovation.ec.europa.eu/strategy/strategy-2020-2024/our-digital-future/open-science_en
https://science.nasa.gov/open-science-overview
https://www.unesco.org/en/open-science
Not only would this help correct the historical record, it would be a potential treasure trove for other historians and writers...